Tastes & Colours
Finesse, freshness, purety, Alsace proposes an unparalleled pallet of aromas and flavours - an authentic and intense sensory experience!
Dinner is served
Alsace wines reveal flavours, using their elegant finesse like a force of character. All aboard for a gourmet journey with seasonal products and cuisine from all over the world!
Terroir(s)
Privileged geological and climatic conditions. A tradition of respecting Nature. Demanding know-how associated with a touch of audacity. Here is the Alsace's secret to express all the intensity of its terroirs!
Grands Crus
Identified over the centuries by generations of wine-makers, the most beautiful Alsace terroirs produce authentic and high-quality wines. Wines tailored for keeping and haute cuisine.
Wine-growing area & Wine Route
Incredible garden of nature and culture, the Alsace wine-growing area is crossed by its famous Wine Route - a unique trail with postcard-perfect landscapes!
Landscapes, stories, rendez-vous... Browse through the real-time album of the vineyard and follow the hectic life of Alsace wines around the world!
The preparation
Chop up beef into thin strips. Cut up the broccoli into florets. Peel the onions and chop up.
Heat the oil in a wok. Brown on high heat the broccoli florets, coriander seeds, 2 tablespoons of sesame seeds and paprika, stir for 3 minutes.
Add onions and brown them, still stirring for 1 minute.
Finally put in the strips of beef and continue cooking 5 minutes, continue stirring.
Pour the meat and broccoli into a dish and put the wok on high heat. Put in the honey and soya sauce. Let boil 1 minute, put back the meat and broccoli, salt then mix.
Divide up on the plates, sprinkle the rest of the sesame seeds and serve with Chinese noodles.
Chop up beef into thin strips. Cut up the broccoli into florets. Peel the onions and chop up.
Heat the oil in a wok. Brown on high heat the broccoli florets, coriander seeds, 2 tablespoons of sesame seeds and paprika, stir for 3 minutes.
Add onions and brown them, still stirring for 1 minute.
Finally put in the strips of beef and continue cooking 5 minutes, continue stirring.
Pour the meat and broccoli into a dish and put the wok on high heat. Put in the honey and soya sauce. Let boil 1 minute, put back the meat and broccoli, salt then mix.
Divide up on the plates, sprinkle the rest of the sesame seeds and serve with Chinese noodles.
